Friday 27 July 2012

Onion Delicacy



The cooking ingredient, onion is unfortunately associated with hot oil and frying: it is the common form of its preparation. Depending on how the frying is done ( deep or shallow) the benefits may be greatly lost to the eaters.Nutritionists and food scientist generally have found out that there is more to be gained.
So,when next you go for d tasty kebab(call it suya,if choose) do not allow the Mai Suya to be miserly with it when he slices or chops a portion into the chunk of meat cos more is gained eating it in raw form. If you keep onions out of you meal consider the health benefit rejected too.
Chewing onion or serving it freshly sliced and used as garnishing on dish can make the mouth clean and fairly sterile.The cavity will be devoid of mouth odour  that is usually the case when people wake in the morning.Experts have also recommended it for common cold. Nasal and bronchial congestion too.

6 comments:

  1. This is definitely something i will not leave out of my meal again!!! Nice write up.....

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  2. Seriously??? Eheennn....so alubosa *yoruba* of all things sef dey so wonders? Yummmie dat suya man for busstop go hear am tomorrow evening. Ooooooooo #salivating for onion delicacy# Oluwaseunfunmilopolopo i feel work....thumbs up gurlie. Pleading for more .......

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  3. Wow! All details av bin noticed!

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  4. like seriously i remove them from my meals oooo.....

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  5. hmmmmm....nice great and educative write-up.

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  6. seun,that is really educative and healthy advice...hope we nigerians will take this serious because our health matters alot.a saying goes thus:"HEALTH IS WEALTH".
    Readers of this blog should practicalize it and see the significant health change this will bring...Great job seun...

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